




Ludafish | Salmon Poke
Our Salmon Poke recipe is highly digestible and rich in Omega-3 and Omega-6 fatty acids, which helps promote healthy skin and a shiny coat. It provides high levels of protein with a moderate level of fat. We sous vide our salmon to retain vital nutrients and minerals that can help support a dog's immune system, reduce inflammation, and promote healthy movement.
Ingredients: Salmon | Organic Sushi Rice | Wild Caught Baby Sardines | Red Cabbage | Carrot | Cucumber | Organic Wild Kelp | Fresh Ginger
Ludafish is formulated to meet the nutritional levels established by the AAFCO Dog Food Nutrient Profiles for adult maintenance.

Feed ½ to 1 cup of food per day for every 10 lbs of your dog’s weight. Feeding amounts will vary with age and activity level. Vacuum-sealed bags can be stored in the freezer for up to a year or kept fresh in the refrigerator for up to 10 days prior to opening. Once opened, refrigerate in airtight container for 3 to 4 days.
Discard any food left out at room temperature for more than 2 hours (1 hour if the temperature was above 90 °F).
It is generally recommended to consult your veterinarian when changing your dog’s diet, especially if your dog has any pre-existing health conditions or sensitivities.
Start slowly by using our food as a “topper,” mixing 25% of our recipe with 75% of your dog's current food. Over the next 7-10 days, gradually increase the proportion of our recipe while reducing the amount of your dog’s previous food until you are feeding our meals exclusively. This gradual introduction will allow your dog’s digestive system to adjust. Monitor for changes, keeping an eye on your dog's stool and overall well-being during the transition.